By Shashirekha M.N.   Rajarathnam S.   Bano Z.   in Food Chemistry

ISSN:0308-8146|76|1|27-31

Elsevier‎(2002)‎

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By Rajarathnam S.   Shashirekha M.N.   Bano Zakia   in World Journal of Microbiology and Biotechnology

ISSN:0959-3993|17|3|221-227

Springer Publishing Company ‎(2001)‎

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