By Tulley R.T.   Malekian F.M.   Rood J.C.   Lamb M.B.   Champagne C.M.   Redmann S.M.   Patrick R.   Kinler N.   Raby C.T.   in Journal of Food Composition and Analysis

ISSN:0889-1575|13|2|117-125

Academic Press‎(2000)‎

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