Author： Tunick Michael H. Onwulata Charles I. Thomas Audrey E. Phillips John G. Mukhopadhyay Sudarsan Sheen Shiowshuh Liu Cheng-Kung Latona Nicholas Pimentel Mariana R. Cooke Peter H.
Publisher： Taylor & Francis Ltd
ISSN： 1094-2912
Source： International Journal of Food Properties, Vol.16, Iss.5, 2013-07, pp. : 949-963
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