Biotechnology of Microbial Enzymes
( Biotechnology in Agriculture, Industry and Medicine )
Publication series ：Biotechnology in Agriculture, Industry and Medicine
Author： Vijai Kumar Gupta and Manimaran Ayyachamy (National University of Ireland Galway Ireland)
Publisher： Nova Science Publishers, Inc.
Publication year： 2012
E-ISBN: 9781621001973
P-ISBN(Hardback): 9781621001317
Subject： Q814 enzyme engineering
Keyword： Biotechnology
Language： ENG
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Description
Enzyme technology is a comprehensive and definitive source of information for all those fascinated in this area. It provides a complete survey of microbial enzymes currently available in the market, as well as their potential applications in several industrial processes. This book includes chapters detailing ACC Deaminase, Amylase, Chitinase, Hyaluronidase, Laccases, Proteases, Pectinases and other important enzymes utilized at commercial scale in various industrial sectors. The authors have prepared up-to-date and easy-to-read book chapters which will accomplish the mandate for a comprehensive survey of enzymes to audiences across disciplines. It is particularly very handy to undergraduates and diplomas pursuing degrees in microbiology, biotechnology, microbial technology or biochemistry.