Genetic diversity of HMW glutenin subunit in Chinese common wheat (Triticum aestivum L.) landraces from Hubei province

By Liu Yong   Xiong Zhi-Yong   He Yong-Gang   Shewry Peter   He Guang-yuan  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 4, 2007-06 ,pp. : 865-874

Springer Publishing Company

Access to resources Recommend Favorite

Comparison of the genetic diversity between Triticum aestivum ssp. tibetanum Shao and Tibetan wheat landraces (Triticum aestivum L.) by using intron-splice junction primers

By Zeng Xingquan   Wang Yajuan   Li Weiyan   Wang Changyou   Liu Xinlun   Ji Wanquan  

Genetic Resources and Crop Evolution, Vol. 57, Iss. 8, 2010-12 ,pp. : 1141-1150

Springer Publishing Company

Access to resources Recommend Favorite

Genetic diversity trend of common wheat (Triticum aestivum L.) in China revealed with AFLP markers

By Tian Q.   Zhou R.   Jia J.  

Genetic Resources and Crop Evolution, Vol. 52, Iss. 3, 2005-05 ,pp. : 325-331

Springer Publishing Company

Access to resources Recommend Favorite

Evaluating landraces of bread wheat Triticum aestivum L. for tolerance to aluminium under low pH conditions

By Stodart B. J.   Raman H.   Coombes N.   Mackay M.  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 4, 2007-06 ,pp. : 759-766

Springer Publishing Company

Access to resources Recommend Favorite

Evaluation of Genetic Diversity Among Bulgarian Winter Wheat (Triticum aestivum L.) Varieties During the Period 1925–2003 Using Microsatellites

By Landjeva Svetlana   Korzun Viktor   Ganeva Ganka  

Genetic Resources and Crop Evolution, Vol. 53, Iss. 8, 2006-12 ,pp. : 1605-1614

Springer Publishing Company

Access to resources Recommend Favorite