Microbial Population, Physicochemical Quality, and Allergenicity of Molluscs and Shrimp Treated with Cobalt-60 Gamma Radiation

Author: Sinanoglou Vassilia J.   Batrinou Anthimia   Konteles Spyros   Sflomos Konstantinos  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.4, 2007-04, pp. : 958-966

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