Purification, crystallization and preliminary X‐ray analysis of recombinant betaine aldehyde dehydrogenase 2 (OsBADH2), a protein involved in jasmine aroma, from Thai fragrant rice (Oryza sativa L.)
Publisher： John Wiley & Sons Inc
E-ISSN： 1744-3091|67|10|1221-1223
ISSN： 1744-3091
Source： Acta Crystallographica Section F, Vol.67, Iss.10, 2011-10, pp. : 1221-1223
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