Correlates of plasma homocysteine, cysteine and cysteinyl-glycine in respondents in the British National Diet and Nutrition Survey of Young People Aged 4–18 Years, and a comparison with the Survey of People Aged 65 Years and Over

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British Journal of Nutrition, Vol. 87, Iss. 1, 2002-01 ,pp. : 71-79

Cambridge University Press

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Biochemical risk indices, including plasma homocysteine, that prospectively predict mortality in older British people: the National Diet and Nutrition Survey of People Aged 65 Years and Over

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British Journal of Nutrition, Vol. 104, Iss. 6, 2010-09 ,pp. : 893-899

Cambridge University Press

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Plasma phylloquinone (vitamin K₁) concentration and its relationship to intake in British adults aged 19–64 years

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British Journal of Nutrition, Vol. 96, Iss. 6, 2006-12 ,pp. : 1116-1124

Cambridge University Press

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Linoleic acid intake, plasma cholesterol and 10-year incidence of CHD in 20 000 middle-aged men and women in the Netherlands

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British Journal of Nutrition, Vol. 107, Iss. 7, 2012-04 ,pp. : 1070-1076

Cambridge University Press

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Estimates of daily net endogenous acid production in the elderly UK population: analysis of the National Diet and Nutrition Survey (NDNS) of British adults aged 65 years and over

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British Journal of Nutrition, Vol. 100, Iss. 3, 2008-09 ,pp. : 615-623

Cambridge University Press

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