High-density cultivation of Perilla frutescens cell suspensions for anthocyanin production: Effects of sucrose concentration and inoculum size

Author: Zhong J.-J.   Yoshida T.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.17, Iss.12, 1995-12, pp. : 1073-1079

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