By Burfoot D.   Hall K.   Brown K.   Xu Y.   in Trends in Food Science and Technology

ISSN:0924-2244|10|6|205-210

Elsevier‎(1999)‎

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By Burfoot D.   Brown K.   Xu Y.   Reavell S.V.   Hall K.   in Trends in Food Science and Technology

ISSN:0924-2244|11|11|410-418

Elsevier‎(2000)‎

Access to resources Favorite 6.98101