By Zheng L.-P.   Li R.-S.   Chinap   Li M.-Y.   in Vacuum

ISSN:0042-207X|51|3|413-416

Elsevier‎(1998)‎

Access to resources Favorite 6.2371864

Food Chemistry‎

By Dongfeng Wang (Qingdao   P. R. China)   Hong Lin (Ocean University of China   P. R. China)   Jianqian Kan   (Southwest University   P. R. China)   Linwei Liu   Xiaoxing Zeng and Shengrong Shen  

ISBN:9781619421363

Nova Science Publishers, Inc.‎(2012)‎

Access to resources Favorite 0.9855609