By Jangchud A.   Chinnan M.S.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|32|2|89-94

Academic Press‎(1999)‎

Access to resources Favorite 15.832613

By Hinds M.J.   Chinnan M.S.   Beuchat L.R.   in Food Research International

ISSN:0963-9969|30|1|59-64

Elsevier‎(1997)‎

Access to resources Favorite 11.070624

By Ngadi M.O.   Chinnan M.S.   Mallikarjunan P.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|36|1|75-81

Elsevier‎(2003)‎

Access to resources Favorite 11.070624

By Suknark K.   Phillips R.D.   Chinnan M.S.   in Food Research International

ISSN:0963-9969|30|8|575-583

Elsevier‎(1997)‎

Access to resources Favorite 11.070624

By Holownia K.I.   Erickson M.C.   Chinnan M.S.   Eitenmiller R.   in Food Research International

ISSN:0963-9969|34|1|77-80

Elsevier‎(2001)‎

Access to resources Favorite 9.523979

By Su Cha D.   Choi J.H.   Chinnan M.S.   Park H.J.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|35|8|715-719

Academic Press‎(2002)‎

Access to resources Favorite 9.523979

By Mallikarjunan P.   Chinnan M.S.   Balasubramaniam V.M.   Phillips R.D.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|30|7|709-714

Academic Press‎(1997)‎

Access to resources Favorite 9.523979

By Patterson S.P.   McWatters K.H.   Hung Y.-C.   Chinnan M.S.   Phillips R.D.   in Food Research International

ISSN:0963-9969|35|7|691-696

Elsevier‎(2002)‎

Access to resources Favorite 9.106804

By Moon W.   Florkowski W.J.   A. Resurreccion A.V.   Paraskova P.   R. Beuchat L.   Jordanov J.   Chinnan M.S.   in Food Policy

ISSN:0306-9192|23|5|357-369

Elsevier‎(1998)‎

Access to resources Favorite 7.9163065

By Phillips R.D.   McWatters K.H.   Chinnan M.S.   Hung Y.-C.   Beuchat L.R.   Sefa-Dedeh S.   Sakyi-Dawson E.   Ngoddy P.   Nnanyelugo D.   Enwere J.   Komey N.S.   Liu K.   Mensa-Wilmot Y.   Nnanna I.A.   Okeke C.   Prinyawiwatkul W.   Saalia F.K.   in Field Crops Research

ISSN:0378-4290|82|2|193-213

Elsevier‎(2003)‎

Access to resources Favorite 4.7619896