By Irwin P.   Brouillette J.   Germann M.   Hicks K.   Kurantz M.   Damert W.   in Enzyme and Microbial Technology

ISSN:0141-0229|24|10|675-686

Elsevier‎(1999)‎

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By Buchanan R.L.   Whiting R.C.   Damert W.C.   in Food Microbiology

ISSN:0740-0020|14|4|313-326

Academic Press‎(1997)‎

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