By Gordon Greer G.   Paquet A.   Dilts B.D.   in Food Microbiology

ISSN:0740-0020|17|2|177-183

Elsevier‎(2000)‎

Access to resources Favorite 14.271614

By Jeremiah L.E.   Greer G.G.   Dilts B.D.   in Food Research International

ISSN:0963-9969|30|3|281-286

Elsevier‎(1997)‎

Access to resources Favorite 11.753467

By Gill C.O.   Greer G.G.   Dilts B.D.   in Food Microbiology

ISSN:0740-0020|15|2|235-242

Elsevier‎(1998)‎

Access to resources Favorite 11.753467

By Greer G.G.   Gill C.O.   Dilts B.D.   in Food Microbiology

ISSN:0740-0020|12|6|463-469

Academic Press‎(1995)‎

Access to resources Favorite 11.753467

By Gill C.O.   Greer G.G.   Jones T.   Badoni M.   Dilts B.D.   in Food Microbiology

ISSN:0740-0020|18|2|141-149

Elsevier‎(2001)‎

Access to resources Favorite 9.653954