By Eskin N.   in Energy Conversion and Management

ISSN:0196-8904|40|2|175-191

Elsevier‎(1999)‎

Access to resources Favorite 13.82349

By Eskin N.   in Energy Conversion and Management

ISSN:0196-8904|44|16|2531-2547

Elsevier‎(2003)‎

Access to resources Favorite 13.82349

By Eskin N.   in Energy Conversion and Management

ISSN:0196-8904|41|11|1141-1154

Elsevier‎(2000)‎

Access to resources Favorite 13.82349

By Eskin N.   Kilic A.   in Energy Conversion and Management

ISSN:0196-8904|37|9|1453-1461

Elsevier‎(1996)‎

Access to resources Favorite 11.530325

Biochemistry of Foods‎

By Eskin   N. A. Michael  

ISBN:9780080918082

Elsevier Science‎(2012)‎

Access to resources Favorite 11.530325

By Arslan G.   Eskin N.   in Experimental Heat Transfer

ISSN:1521-0480|28|5|430-445

Taylor & Francis Ltd‎(2015)‎

Access to resources Favorite 10.744438

Biochemistry of Foods‎

By Eskin   N. A. M.  

ISBN:9780323158961

Elsevier Science‎(2012)‎

Access to resources Favorite 10.744438

Plant Pigments, Flavors and Textures‎

By Eskin   N. A. M.  

ISBN:9780323159531

Elsevier Science‎(2012)‎

Access to resources Favorite 10.744438

Biochemistry of Foods‎

By Eskin   N. A. Michael;Shahidi   Fereidoon  

ISBN:9780080918099

Elsevier Science‎(2012)‎

Access to resources Favorite 9.990798

By Przybylski R.   Lee Y.   Eskin N.   in Journal of the American Oil Chemists' Society

ISSN:0003-021X|75|11|1595-1601

Springer Publishing Company ‎(1998)‎

Access to resources Favorite 8.451271