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By Cloyd C.B.   Frederickson J.R.   Hill J.W.   Price R.J.   Walters D.G.   Hoff C.   Mistry H.   Renwick A.B.   Wield P.T.   Beamand J.A.   Lake B.G.   in Food and Chemical Toxicology

ISSN:0278-6915|34|7|603-609

Elsevier‎(1996)‎

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