By Djelveh G.   Gros J.   Emam-Djomeh Z.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|34|5|319-323

Academic Press‎(2001)‎

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By Emam-Djomeh Z.   Djelveh G.   Gros J.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|34|5|312-318

Academic Press‎(2001)‎

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By Strosberg A.D.   Gerhardt C.C.   Gros J.   Jockers R.   Pietri-Rouxel F.   in Trends in Pharmacological Sciences

ISSN:0165-6147|19|5|165-166

Elsevier‎(1998)‎

Access to resources Favorite 5.190133

By Péquignot C.   Larroche C.   Gros J.B.   in Biotechnology Techniques

ISSN:0951-208X|12|12|899-903

Springer Publishing Company ‎(1998)‎

Access to resources Favorite 2.0159605

By Gros J.-B.   Dussap C.G.   in Food Chemistry

ISSN:0308-8146|82|1|41-49

Elsevier‎(2003)‎

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By Grivel F.   Larroche C.   Gros J.B.   in Biotechnology Techniques

ISSN:0951-208X|13|12|823-829

Springer Publishing Company ‎(1999)‎

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By Catte M.   Dussap C.-G.   Gros J.-B.   in Fluid Phase Equilibria

ISSN:0378-3812|105|1|1-25

Elsevier‎(1995)‎

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By Ould-Moulaye C.B.   Dussap C.G.   Gros J.B.   in Biotechnology Techniques

ISSN:0951-208X|13|3|187-193

Springer Publishing Company ‎(1999)‎

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By Ould-Moulaye C.B.   Dussap C.G.   Gros J.B.   in Thermochimica Acta

ISSN:0040-6031|375|1|93-107

Elsevier‎(2001)‎

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By Mendez N.F.G.   Djelveh G.   Gros J.B.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|26|6|538-543

Academic Press‎(1993)‎

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