By Hershko V.   Nussinovitch A.   in Food Hydrocolloids

ISSN:0268-005X|12|2|195-202

Elsevier‎(1998)‎

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By Hershko V.   Rabinowitch H.D.   Nussinovitch A.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|27|4|386-389

Academic Press‎(1994)‎

Access to resources Favorite 9.17474