By Jouve J.L.   in Food Control

ISSN:0956-7135|9|2|75-81

Elsevier‎(1998)‎

Access to resources Favorite 17.857063

By Cappelier J.M.   Magras C.   Jouve J.L.   Federighi M.   in Food Microbiology

ISSN:0740-0020|16|4|375-383

Elsevier‎(1999)‎

Access to resources Favorite 10.419722

By Notermans S.   Nauta M.J.   Jansen J.   Jouve J.L.   Mead G.C.   in Food Control

ISSN:0956-7135|9|4|217-223

Elsevier‎(1998)‎

Access to resources Favorite 8.55806

By Federighi M.   Tholozan J.L.   Cappelier J.M.   Tissier J.P.   Jouve J.L.   in Food Microbiology

ISSN:0740-0020|15|5|539-550

Elsevier‎(1998)‎

Access to resources Favorite 8.55806

By Jouve J.-L.   in Food Control

ISSN:0956-7135|10|4|303-305

Elsevier‎(1999)‎

Access to resources Favorite 5.9647613

By Msika S.   Benhamiche A.M.   Jouve J.-L.   Rat P.   Faivre J.   in European Journal of Cancer

ISSN:0959-8049|36|3|390-396

Elsevier‎(2000)‎

Access to resources Favorite 2.9823806

By Launay F.   Viehweger E.   Hamel A.   Lehors-Albouze H.   Jacquemier M.   Jouve J.-L.   Bollini G.   in Archives de Pediatrie

ISSN:0929-693X|11|1|60-63

Elsevier‎(2004)‎

Access to resources Favorite 2.9823806