Language
Publisher
Subjects
-
All (
)
-
Free, open source (
)
4Result(s)for '" Langendorff V."'
Resource list
By Akhtar M. Dickinson E. Mazoyer J. Langendorff V. in Food Hydrocolloids
ISSN:0268-005X|16|3|249-256
Elsevier(2002)
Access to resources
Favorite
7.6186104
By Leroux J. Langendorff V. Schick G. Vaishnav V. Mazoyer J. in Food Hydrocolloids
ISSN:0268-005X|17|4|455-462
Elsevier(2003)
Access to resources
Favorite
7.6186104
By Langendorff V. Cuvelier G. Launay B. Michon C. Parker A. De Kruif C.G. in Food Hydrocolloids
ISSN:0268-005X|13|3|211-218
Elsevier(1999)
Access to resources
Favorite
6.3532715
By Langendorff V. Cuvelier G. Michon C. Launay B. Parker A. De kruif C.G. in Food Hydrocolloids
ISSN:0268-005X|14|4|273-280
Elsevier(2000)
Access to resources
Favorite
6.3532715