By Lea P.   Rodbotten M.   Naes T.   in Food Quality and Preference

ISSN:0950-3293|6|4|321-326

Elsevier‎(1995)‎

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By Duguay Francois   Katsanis Lea P.   Thakor Mrugank V.   in Health Marketing Quarterly

ISSN:0735-9683|21|1-2|65-89

Haworth Press‎(2004)‎

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By McEwan J.A.   Heinio R.-L.   Hunter E.A.   Lea P.   in Food Quality and Preference

ISSN:0950-3293|14|3|247-256

Elsevier‎(2003)‎

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By Rosenfeld H.J.   Sundell H.A.   Lea P.   Ringstad M.   in Food Research International

ISSN:0963-9969|28|5|481-484

Elsevier‎(1995)‎

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By Johansson L.   Haglund A.   Berglund L.   Lea P.   Risvik E.   in Food Quality and Preference

ISSN:0950-3293|10|4|289-298

Elsevier‎(1999)‎

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By Lederman Linda C.   Stewart Lea P.   Russ Travis L.   in Communication Education

ISSN:0363-4523|56|4|476-494

Routledge Ltd‎(2007)‎

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By Sahlström S.   Bråthen E.   Lea P.   Autio K.   in Journal of Cereal Science

ISSN:0733-5210|28|2|157-164

Academic Press‎(1998)‎

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By McEwan J.A.   Hunter E.A.   van Gemert L.J.   Lea P.   in Food Quality and Preference

ISSN:0950-3293|13|3|181-190

Elsevier‎(2002)‎

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By Skovmand Ole   Ouedraogo Thierry D. A.   Sanogo Edith   Samuelsen Helle   Toé Lea P.   Baldet Thierry   in Journal of Medical Entomology

ISSN:1938-2928|46|1|67-76

Entomological Society of America‎(2009)‎

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By LEDERMAN LINDA C.   STEWART LEA P.   GOODHART FERN WALTER   LAITMAN LISA   in Journal of Health Communication

ISSN:1081-0730|8|1|79-91

Taylor & Francis Ltd‎(2003)‎

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