By Lipp M.   in Food Chemistry

ISSN:0308-8146|54|2|213-221

Elsevier‎(1995)‎

Access to resources Favorite 12.692883

By Lipp M.   in Food Chemistry

ISSN:0308-8146|55|4|389-395

Elsevier‎(1996)‎

Access to resources Favorite 12.692883

By Lipp M.   in Accreditation and Quality Assurance

ISSN:0949-1775|9|9|539-542

Springer Publishing Company ‎(2004)‎

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By Lipp M.   Anklam E.   in Food Chemistry

ISSN:0308-8146|62|1|99-108

Elsevier‎(1998)‎

Access to resources Favorite 9.865015

By Lipp M.   Anklam E.   in Food Chemistry

ISSN:0308-8146|62|1|73-97

Elsevier‎(1998)‎

Access to resources Favorite 9.865015

By Lipp M.   Radovic B.S.   Anklam E.   in Food Control

ISSN:0956-7135|9|6|349-355

Elsevier‎(1998)‎

Access to resources Favorite 7.760375

By Graler M.H.   Bernhardt G.   Lipp M.   in Genomics

ISSN:0888-7543|53|2|164-169

Elsevier‎(1998)‎

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By Lipp M.   Evans W.   Yoo C.   in International Journal of High Pressure Research

ISSN:0895-7959|25|3|205-210

Taylor & Francis Ltd‎(2005)‎

Access to resources Favorite 7.760375

By Lipp M.   Anklam E.   Brodmann P.   Pietsch K.   Pauwels J.   in Food Control

ISSN:0956-7135|10|6|379-383

Elsevier‎(1999)‎

Access to resources Favorite 6.3464413

By Anklam E.   Lipp M.   Radovic B.   Chiavaro E.   Palla G.   in Food Chemistry

ISSN:0308-8146|61|1|243-248

Elsevier‎(1998)‎

Access to resources Favorite 6.3464413