By Wakeling I.N.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|6|4|299-308

Elsevier‎(1995)‎

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By MacFie H.J.H.   Meiselman H.L.   in Food Quality and Preference

ISSN:0950-3293|14|1|1-3

Elsevier‎(2003)‎

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By Qannari E.M.   Wakeling I.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|6|4|309-314

Elsevier‎(1995)‎

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By Qannari E.M.   Wakeling I.   Courcoux P.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|11|1|151-154

Elsevier‎(2000)‎

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By Ehricke H.-H.   Qannari E.M.   MacFie H.J.H.   Courcoux P.   in Food Quality and Preference

ISSN:0950-3293|10|1|17-21

Elsevier‎(1998)‎

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By Jaeger S.R.   Wakeling I.N.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|11|4|349-359

Elsevier‎(2000)‎

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By Hunter E.A.   Dijksterhuis G.B.   Qannari E.M.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|6|4|215-216

Elsevier‎(1995)‎

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By Koprinska I.   Pfurtscheller G.   Flotzinger D.   Hedderley D.   Daillant-Spinnler B.   MacFie H.J.H.   Beyts P.K.   in Food Quality and Preference

ISSN:0950-3293|7|2|113-126

Elsevier‎(1996)‎

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By Villena-Heinsen C.   Konig J.   von Tongelen B.   Ertan A.K.   Hollander M.   Tossounidis I.   Schmidt W.   Jaeger S.R.   Andani Z.   Wakeling I.N.   MacFie H.J.H.   in Food Quality and Preference

ISSN:0950-3293|9|5|355-366

Elsevier‎(1998)‎

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