By Mackie I.M.   Pirie L.   Yamanaka H.   in Food Chemistry

ISSN:0308-8146|60|1|57-59

Elsevier‎(1997)‎

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By Craig A.   Ritchie A.H.   Mackie I.M.   in Food Chemistry

ISSN:0308-8146|52|4|451-454

Elsevier‎(1995)‎

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By Mackie I.M.   Pirie L.   Ritchie A.H.   Yamanaka H.   in Food Chemistry

ISSN:0308-8146|60|3|291-295

Elsevier‎(1997)‎

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By Rehbein H.   Mackie I.M.   Pryde S.   Gonzales-Sotelo C.   Medina I.   Perez-Martin R.   Quinteiro J.   Rey-Mendez M.   in Food Chemistry

ISSN:0308-8146|64|2|263-268

Elsevier‎(1999)‎

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By Mackie I.M.   Pryde S.E.   Gonzales-Sotelo C.   Medina I.   Perez-Martn R.   Quinteiro J.   Rey-Mendez M.   Rehbein H.   in Trends in Food Science and Technology

ISSN:0924-2244|10|1|9-14

Elsevier‎(1999)‎

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By Olafsdottir G.   Martinsdottir E.   Oehlenschlager J.   Dalgaard P.   Jensen B.   Undeland I.   Mackie I.M.   Henehan G.   Nielsen J.   Nilsen H.   in Trends in Food Science and Technology

ISSN:0924-2244|8|8|258-266

Elsevier‎(1997)‎

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