By Marklinder I.   Haglund A.   Johansson L.   in Food Quality and Preference

ISSN:0950-3293|7|3|285-292

Elsevier‎(1996)‎

Access to resources Favorite 10.608433

By Marklinder I.   Lindblad M.   Gidlund A.   Olsen M.   in Food Additives and Contaminants

ISSN:1464-5122|22|1|56-64

Taylor & Francis Ltd‎(2005)‎

Access to resources Favorite 7.966435

By Marklinder I.   Johansson L.   Haglund A.   Nagel-Held B.   Seibel W.   in Food Quality and Preference

ISSN:0950-3293|7|3|275-284

Elsevier‎(1996)‎

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By Marklinder I.M.   Larsson M.   Fredlund K.   Sandberg A.S.   in Food Microbiology

ISSN:0740-0020|12|6|487-495

Academic Press‎(1995)‎

Access to resources Favorite 2.167965

By Marklinder I.M.   Lindblad M.   Eriksson L.M.   Finnson A.M.   Lindqvist R.   in Journal of Food Protection

ISSN:0362-028X|67|11|2570-2577

International Association for Food Protection‎(2004)‎

Access to resources Favorite 1.7343719