By Martn M.J.   Pablos F.   Gonzalez A.G.   in Food Chemistry

ISSN:0308-8146|66|3|365-370

Elsevier‎(1999)‎

Access to resources Favorite 10.600169

By Fernandez P.L.   Pablos F.   Martn M.J.   Gonzalez A.G.   in Food Chemistry

ISSN:0308-8146|76|4|483-489

Elsevier‎(2002)‎

Access to resources Favorite 8.480135

By Gonzalez A.G.   Pablos F.   Martn M.J.   Leon-Camacho M.   Valdenebro M.S.   in Food Chemistry

ISSN:0308-8146|73|1|93-101

Elsevier‎(2001)‎

Access to resources Favorite 8.125816

By Sanchez-Martn M.J.   Rodrguez-Cruz M.S.   Sanchez-Camazano M.   in Water Research

ISSN:0043-1354|37|13|3110-3117

Elsevier‎(2003)‎

Access to resources Favorite 8.125816

By Villegas I.   Alarcon de la Lastra C.   La Casa C.   Motilva V.   Martn M.J.   in European Journal of Pharmacology

ISSN:0014-2999|414|1|79-86

Elsevier‎(2001)‎

Access to resources Favorite 8.125816

By Berenguer B.   Alarcon de la Lastra C.   Moreno F.J.   Martn M.J.   in European Journal of Pharmacology

ISSN:0014-2999|442|1|125-135

Elsevier‎(2002)‎

Access to resources Favorite 8.125816