By Mortier L.   in Food Additives and Contaminants

ISSN:1464-5122|22|11|1120-1125

Taylor & Francis Ltd‎(2005)‎

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By Daeseleire E.   Mortier L.   Delahaut P.   Huyghebaert G.   in Accreditation and Quality Assurance

ISSN:0949-1775|11|1-2|44-48

Springer Publishing Company ‎(2006)‎

Access to resources Favorite 6.596767

By Grijspeerdt K.   Mortier L.   De Block J.   Van Renterghem R.   in Food Control

ISSN:0956-7135|15|2|117-130

Elsevier‎(2004)‎

Access to resources Favorite 6.596767