Yogurt in Health and Disease Prevention‎

By Shah   Nagendra P.  

ISBN:9780128052723

Elsevier Science‎(2017)‎

Access to resources Favorite 11.788391

By Nagendra P. B.   Das S. K.   in Production Planning and Control

ISSN:1366-5871|10|3|207-218

Taylor & Francis Ltd‎(1999)‎

Access to resources Favorite 8.08599

By Nagendra P. B.   Das S. K.   in International Journal of Production Research

ISSN:1366-588X|39|8|1603-1623

Taylor & Francis Ltd‎(2001)‎

Access to resources Favorite 8.08599

By Nagendra P.   Das S. K.   Nathan S.   in Production Planning and Control

ISSN:1366-5871|11|6|547-555

Taylor & Francis Ltd‎(2000)‎

Access to resources Favorite 7.3306856

By Luitel Nagendra P.   Jordans Mark   Murphy Adrianna   Roberts Bayard   McCambridge Jim   in Alcohol and Alcoholism

ISSN:1464-3502|48|3|349-355

Oxford University Press‎(2013)‎

Access to resources Favorite 5.8941956

By Balakrishna Rao S.V.S.   Dharaneepathy M.V.   Narayanamoorthy N.   Nagendra P.   in Journal of Sound and Vibration

ISSN:0022-460X|229|2|229-244

Academic Press‎(2000)‎

Access to resources Favorite 5.8941956

By Nagaraja P.   Yathirajan H.S.   Raju C.R.   Vasantha R.A.   Nagendra P.   Hemantha Kumar M.S.   in Il Farmaco

ISSN:0014-827X|58|12|1295-1300

Elsevier‎(2003)‎

Access to resources Favorite 5.1388917

Probiotic and Prebiotic Foods: Technology, Stability and Benefits to Human Health‎

By Nagendra P. Shah (Victoria University   Melbourne   Victoria   Australia)   Adriano Gomes da Cruz and Jose de Assis Fonseca Faria (State University of Campinas (UNICAMP)   Campinas   Brazil)  

ISBN:9781617288258

Nova Science Publishers, Inc.‎(2014)‎

Access to resources Favorite 4.4206467