By Nakai S.A.   Siebert K.J.   in Food Microbiology

ISSN:0740-0020|21|1|67-72

Elsevier‎(2004)‎

Access to resources Favorite 12.541609

By Nakai S.   in Food Research International

ISSN:0963-9969|36|6|643-643

Elsevier‎(2003)‎

Access to resources Favorite 5.7841625

By Nakai S.   in Food Research International

ISSN:0963-9969|35|5|497-497

Elsevier‎(2002)‎

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By Nakai S.   in SAR and QSAR in Environmental Research

ISSN:1062-936X|13|7-8|667-673

Taylor & Francis Ltd‎(2002)‎

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By Lou W.   Nakai S.   in Food Research International

ISSN:0963-9969|34|7|573-579

Elsevier‎(2001)‎

Access to resources Favorite 4.62733

By Horimoto Y.   Nakai S.   in Food Research International

ISSN:0963-9969|31|4|279-287

Elsevier‎(1998)‎

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By Nakai S.   Logan B.G.   in Fusion Engineering and Design

ISSN:0920-3796|44|1|97-104

Elsevier‎(1999)‎

Access to resources Favorite 4.0489135

By Oshodi A.A.   Beames R.M.   Nakai S.   in Food Research International

ISSN:0963-9969|30|3|193-197

Elsevier‎(1997)‎

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By Facon M.   Skura B.J.   Nakai S.   in Food Research International

ISSN:0963-9969|28|4|387-391

Elsevier‎(1995)‎

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By Nakai S.   Hosomi M.   Okada M.   Murakami A.   in Water Science and Technology

ISSN:0273-1223|34|7|227-235

Elsevier‎(1996)‎

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