By Suzuki M.   Dufresne C.   Cormier F.   Dorion S.   Niggli U.A.   Pfister S.   Pfander H.   in Enzyme and Microbial Technology

ISSN:0141-0229|24|8|453-462

Elsevier‎(1999)‎

Access to resources Favorite 9.506472

Handbook of Organic Food Safety and Quality‎

By Cooper   J;Leifert   C;Niggli   U  

ISBN:9781845693411

Elsevier Science‎(2007)‎

Access to resources Favorite 4.881342