By Rahnema F.   Smith E.   Suvachittanont W.   Kurashima Y.   Esumi H.   Tsuda M.   in Food Chemistry

ISSN:0308-8146|55|4|359-363

Elsevier‎(1996)‎

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By Rahnema F.   Gheorghiu H.N.M.   Havemann F.   Blume A.W.   Schmaling K.B.   Myung J.J.   Ragunathan R.   Gurusamy R.   Palaniswamy M.   Swaminathan K.   in Food Chemistry

ISSN:0308-8146|55|2|139-144

Elsevier‎(1996)‎

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