By Roudaut G.   van Dusschoten D.   van As H.   Hemminga M.A.   Le Meste M.   in Journal of Cereal Science

ISSN:0733-5210|28|2|147-155

Academic Press‎(1998)‎

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By Roudaut G.   Dacremont C.   Valles Pamies B.   Colas B.   Le Meste M.   in Trends in Food Science and Technology

ISSN:0924-2244|13|6|217-227

Elsevier‎(2002)‎

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