By Scaman C.   in Food Research International

ISSN:0963-9969|36|8|871-871

Elsevier‎(2003)‎

Access to resources Favorite 15.316788

By Scaman C.   in Food Research International

ISSN:0963-9969|34|9|838-838

Elsevier‎(2001)‎

Access to resources Favorite 15.316788

By Cliff M.A.   King M.C.   Scaman C.   Edwards B.J.   in Food Quality and Preference

ISSN:0950-3293|8|3|241-246

Elsevier‎(1997)‎

Access to resources Favorite 7.658394

By Faridmoayer A.   Scaman C.H.   in Protein Expression and Purification

ISSN:1046-5928|33|1|11-18

Elsevier‎(2004)‎

Access to resources Favorite 3.3338149

By Scaman C.H.   Lipari F.   Herscovics A.   in Glycobiology

ISSN:1460-2423|6|4|377-377

Oxford University Press‎(1996)‎

Access to resources Favorite 2.5003612

By Lin T.M.   D. Durance T.   Scaman C.H.   in Food Research International

ISSN:0963-9969|31|2|111-117

Elsevier‎(1998)‎

Access to resources Favorite 2.0836344

By Files D.   Ogawa M.   Scaman C.H.   Baldwin S.A.   in Enzyme and Microbial Technology

ISSN:0141-0229|29|6|335-340

Elsevier‎(2001)‎

Access to resources Favorite 2.0836344

By Dhanawansa R.   Faridmoayer A.   van der Merwe G.   Li Y.X.   Scaman C.H.   in Glycobiology

ISSN:1460-2423|12|3|229-234

Oxford University Press‎(2002)‎

Access to resources Favorite 1.6669074