By Leroux J.   Langendorff V.   Schick G.   Vaishnav V.   Mazoyer J.   in Food Hydrocolloids

ISSN:0268-005X|17|4|455-462

Elsevier‎(2003)‎

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By Raab M.   Sundermann A.   Schick G.   Nieger M.   Schoeller W. W.   Niecke E.   in Phosphorus, Sulfur, and Silicon and the Related Elements

ISSN:1042-6507|177|8|2153-2154

Taylor & Francis Ltd‎(2002)‎

Access to resources Favorite 5.3226876