By Schlich P.   in Food Quality and Preference

ISSN:0950-3293|9|3|81-82

Elsevier‎(1998)‎

Access to resources Favorite 14.601299

By Schlich P.   in Food Quality and Preference

ISSN:0950-3293|9|3|167-168

Elsevier‎(1998)‎

Access to resources Favorite 14.601299

By Schlich P.   in Food Quality and Preference

ISSN:0950-3293|9|3|172-173

Elsevier‎(1998)‎

Access to resources Favorite 14.601299

By Schlich P.   in Food Quality and Preference

ISSN:0950-3293|9|3|103-106

Elsevier‎(1998)‎

Access to resources Favorite 14.601299

By Porcherot C.   Schlich P.   in Food Quality and Preference

ISSN:0950-3293|11|1|163-165

Elsevier‎(2000)‎

Access to resources Favorite 11.3483305

By Courregelongue S.   Schlich P.   Noble A.C.   in Food Quality and Preference

ISSN:0950-3293|10|4|273-279

Elsevier‎(1999)‎

Access to resources Favorite 8.927134

By Schlich P.   Dacremont C.   Brockhoff P.B.   in Food Quality and Preference

ISSN:0950-3293|11|1|43-46

Elsevier‎(2000)‎

Access to resources Favorite 8.927134

By Bérodier F.   Stèvenot C.   Schlich P.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|30|3|298-304

Academic Press‎(1997)‎

Access to resources Favorite 8.095362

By Martin N.   Molimard P.   Spinnler H.E.   Schlich P.   in Food Quality and Preference

ISSN:0950-3293|11|6|487-495

Elsevier‎(2000)‎

Access to resources Favorite 7.3006496

By Aubry V.   Schlich P.   Issanchou S.   Etievant P.   in Food Quality and Preference

ISSN:0950-3293|10|4|253-259

Elsevier‎(1999)‎

Access to resources Favorite 7.3006496