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By Stoker C.C.   Weiss Z.J.   McGarvey E.L.   Canterbury R.J.   Waite D.   Maxwell S.   Shi-Ming S.   Zhi-Li F.   Simal S.   Mulet A.   Tarrazo J.   Rossello C.   in Food Chemistry

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Elsevier‎(1996)‎

Access to resources Favorite 2.186803