By Lues J.F.R.   Botha W.C.   Smit E.J.   in Food Research International

ISSN:0963-9969|31|6|441-447

Elsevier‎(1998)‎

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By Lues J.F.R.   Smit E.J.   van Zyl J.M.   in Food Microbiology

ISSN:0740-0020|16|6|645-651

Elsevier‎(1999)‎

Access to resources Favorite 8.673659