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By Trichopoulou A. Vasilopoulou E. Hollman P. Chamalides C. Foufa E. Kaloudis T. Kromhout D. Miskaki P. Petrochilou I. Poulima E. Stafilakis K. Theophilou D. in Food Chemistry
ISSN:0308-8146|70|3|319-323
Elsevier(2000)
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