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By Martinez I.   Aursand M.   Erikson U.   Singstad T.E.   Veliyulin E.   van der Zwaag C.   in Trends in Food Science and Technology

ISSN:0924-2244|14|12|489-498

Elsevier‎(2003)‎

Access to resources Favorite 6.3547864

 

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