By Watkins B.   Lu Y.C.   Chen Y.R.   in Food Control

ISSN:0956-7135|10|2|69-80

Elsevier‎(1999)‎

Access to resources Favorite 5.968198

By Grach S.   Sergeev E.   Shindin A.   Mishin E.   Watkins B.   in Doklady Physics

ISSN:1028-3358|59|2|62-66

MAIK Nauka/Interperiodica‎(2014)‎

Access to resources Favorite 5.968198

By Shen C.-L.   Yeh J.   Rasty J.   Chyu M.-C.   Dunn D.   Li Y.   Watkins B.   in Calcified Tissue International

ISSN:0171-967X|80|4|286-293

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 4.6380477

By Maclachlan T.   Narayanan B.   Gerlach V.   Smithson G.   Gerwien R.   Folkerts O.   Fey E.   Watkins B.   Seed T.   Alvarez E.   in International Journal of Radiation Biology

ISSN:1362-3095|81|8|567-579

Informa Healthcare‎(2005)‎

Access to resources Favorite 3.9729729

By Watkins B.M.   in Trends in Parasitology

ISSN:1471-4922|19|11|477-478

Elsevier‎(2003)‎

Access to resources Favorite 2.5903926

By Yu L.   Adams D.   Watkins B.A.   in Journal of Food Composition and Analysis

ISSN:0889-1575|16|4|419-428

Elsevier‎(2003)‎

Access to resources Favorite 1.9427944

By Fernandez R. X.E.   Shier N.W.   Watkins B.A.   in Journal of Food Composition and Analysis

ISSN:0889-1575|13|2|179-187

Academic Press‎(2000)‎

Access to resources Favorite 1.6189954

By Manaa M.R.   Schmidt R.D.   Overturf G.E.   Watkins B.E.   Fried L.E.   Kolb J.R.   in Thermochimica Acta

ISSN:0040-6031|384|1|85-90

Elsevier‎(2002)‎

Access to resources Favorite 1.1332967

By Boukari I.   Shier N.W.   Fernandez R. X.E.   Frisch J.   Watkins B.A.   Pawloski L.   Fly A.D.   in Journal of Food Composition and Analysis

ISSN:0889-1575|14|1|37-42

Academic Press‎(2001)‎

Access to resources Favorite 1.1332967