By Ketai W.   Huitao L.   Jian H.   Xingguo C.   Zhide H.   in Food Chemistry

ISSN:0308-8146|70|4|509-514

Elsevier‎(2000)‎

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By Qiu-e C.   Yunkun Z.   Xingguo C.   Zhide H.   Qiheng X.   in Food Chemistry

ISSN:0308-8146|65|3|405-409

Elsevier‎(1999)‎

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