By Khattak Muhammad Muzaffar Ali Khan   Taher Muhammad   Abdulrahman Suzanah   Bakar Ibrahim Abu   Damanik Rizal   Yahaya Azhary   in Nutrition & Food Science

ISSN:0034-6659|43|6|582-590

Emerald Group Publishing Ltd‎(2013)‎

Access to resources Favorite 9.623415