Publication

Language

Publisher

Subjects

Publication date

1Result(s)for '"Agnieszka Nawrocka and Joanna Lamorska"'
Sort
Total 1 item(s)

Resource list

Determination of Food Quality by Using Spectroscopic Methods‎

By Agnieszka Nawrocka and Joanna Lamorska  

ISBN:INT0334152722

IntechOpen‎(2013)‎

Access to resources Favorite 34.66743

 

Total 1 item(s)