By Haytowitz D.B.   Pehrsson P.R.   Smith J.   Gebhardt S.E.   Matthews R.H.   Anderson B.A.   in Journal of Food Composition and Analysis

ISSN:0889-1575|9|4|331-364

Academic Press‎(1996)‎

Access to resources Favorite 6.3006988

By Anderson B.   in Cerebral Cortex

ISSN:1460-2199|9|1|2-3

Oxford University Press‎(1999)‎

Access to resources Favorite 5.438673

By Anderson B.   in The Electricity Journal

ISSN:1040-6190|9|2|2-2

Elsevier‎(1996)‎

Access to resources Favorite 5.438673

By Anderson B.   in Trends in Microbiology

ISSN:0966-842X|9|11|530-531

Elsevier‎(2001)‎

Access to resources Favorite 5.438673

By Anderson B.   in Brain and Language

ISSN:0093-934X|70|1|86-94

Academic Press‎(1999)‎

Access to resources Favorite 5.438673

By Anderson B. C.   in Environmental Technology

ISSN:1479-487X|17|7|727-736

Taylor & Francis Ltd‎(1996)‎

Access to resources Favorite 4.3509383

By Anderson B.   Meystre P.   in Contemporary Physics

ISSN:1366-5812|44|6|473-483

Taylor & Francis Ltd‎(2003)‎

Access to resources Favorite 4.3509383

By Anderson B.L.   in Trends in Cognitive Sciences

ISSN:1364-6613|2|6|214-222

Elsevier‎(1998)‎

Access to resources Favorite 4.3509383

By Anderson B.G.   in Topics in Catalysis

ISSN:1022-5528|8|1-2|125-131

Springer Publishing Company ‎(1999)‎

Access to resources Favorite 4.3509383

By Anderson B.L.   in Vision Research

ISSN:0042-6989|39|7|1273-1284

Elsevier‎(1999)‎

Access to resources Favorite 4.3509383