By Athanasopoulos P.E.   Pappas C.   in Food Chemistry

ISSN:0308-8146|69|1|69-72

Elsevier‎(2000)‎

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By Stavropoulos P.   Athanasopoulos P.E.   Kyriakidis N.B.   in Food Chemistry

ISSN:0308-8146|72|4|473-477

Elsevier‎(2001)‎

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By Athanasopoulos P.E.   Pappas C.J.   Kyriakidis N.V.   in Food Chemistry

ISSN:0308-8146|82|3|367-371

Elsevier‎(2003)‎

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By Pappas C.   Kyriakidis N. V.   Athanasopoulos P. E.   in Food Additives and Contaminants

ISSN:1464-5122|20|4|375-379

Taylor & Francis Ltd‎(2003)‎

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