By Watanabe E.   Bell A.E.   Brockway B.E.   in Food Chemistry

ISSN:0308-8146|61|4|481-486

Elsevier‎(1998)‎

Access to resources Favorite 8.9336815

By Apichartsrangkoon A.   Ledward D.A.   Bell A.E.   Brennan J.G.   in Food Chemistry

ISSN:0308-8146|63|2|215-220

Elsevier‎(1998)‎

Access to resources Favorite 8.239659

By Read D.B.   Gregory P.J.   Bell A.E.   in Plant and Soil

ISSN:0032-079X|211|1|87-91

Springer Publishing Company ‎(1999)‎

Access to resources Favorite 8.239659

By Shenton B.K.   Bell A.E.   Harmer A.W.   Boyce M.   Briggs D.   Cavanagh G.   Culkin J.   van Dam M.G.   Evans P.R.   Haynes P.   Henderson N.   Horsburgh T.   Martin S.   Preece K.   Reynolds W.   Robson A.   Sutton M.   Waters D.   Younie M.   Garner S.   in Transplantation Proceedings

ISSN:0041-1345|29|1|1454-1455

Elsevier‎(1997)‎

Access to resources Favorite 3.5734725

By Toufeili I.   Ismail B.   Shadarevian S.   Baalbaki R.   Khatkar B.S.   Bell A.E.   Schofield J.D.   in Journal of Cereal Science

ISSN:0733-5210|30|3|255-265

Academic Press‎(1999)‎

Access to resources Favorite 1.0410335