Characterization, Properties and Applications‎

By Bonomi Francesco;Ichiye Toshiko;Hendrich Michael  

ISBN:9783110480436

De Gruyter‎(2017)‎

Access to resources Favorite 10.850021

By Bonomi Francesco   Eidsness Marly   Iametti Stefania   Kurtz Donald   Mazzini Stefania   Morleo Anna   in JBIC Journal of Biological Inorganic Chemistry

ISSN:0949-8257|9|3|297-306

Springer Publishing Company ‎(2004)‎

Access to resources Favorite 7.233348

By Elkhalifa Abd   Bernhardt Rita   Bonomi Francesco   Iametti Stefania   Pagani Maria   Zardi Marta   in European Food Research and Technology A

ISSN:1438-2377|222|5-6|559-564

Springer Publishing Company ‎(2006)‎

Access to resources Favorite 7.233348

By Trinetta Valentina   Morleo Anna   Sessa Fabio   Iametti Stefania   Bonomi Francesco   Ferranti Pasquale   in FEMS Microbiology Letters

ISSN:0378-1097|334|2|143-149

Blackwell Publishing‎(2012)‎

Access to resources Favorite 7.233348

By Bonomi Francesco   Burden Amy   Eidsness Marly   Fessas Dimitrios   Iametti Stefania   Kurtz Donald   Mazzini Stefania   Scott Robert   Zeng Qiandong   in JBIC Journal of Biological Inorganic Chemistry

ISSN:0949-8257|7|4-5|427-436

Springer Publishing Company ‎(2002)‎

Access to resources Favorite 6.3291793

By Leone Piero   Galluccio Michele   Barbiroli Alberto   Eberini Ivano   Tolomeo Maria   Vrenna Flavia   Gianazza Elisabetta   Iametti Stefania   Bonomi Francesco   Indiveri Cesare   Barile Maria   in Molecules

ISSN:1420-3049|23|1|116-116

MDPI‎(2018)‎

Access to resources Favorite 5.4250107

By Marengo Mauro   Akoto Hannah F.   Zanoletti Miriam   Carpen Aristodemo   Buratti Simona   Benedetti Simona   Barbiroli Alberto   Johnson Paa-Nii T.   Sakyi-Dawson Esther O.   Saalia Firibu K.   Bonomi Francesco   Pagani Maria Ambrogina   Manful John   Iametti Stefania   in Foods

ISSN:2304-8158|5|2|38-38

MDPI‎(2016)‎

Access to resources Favorite 4.068655