By Baso-Cejas E.   Brito G.   Díaz C.   Peña-Méndez E.   in Bulletin of Environmental Contamination and Toxicology

ISSN:0007-4861|78|5|417-420

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 5.6640964

By Morales M.A.   Silva A.   Brito G.   Bustamante S.   Ponce H.   Paeile C.   in General Pharmacology

ISSN:0306-3623|26|2|425-430

Elsevier‎(1995)‎

Access to resources Favorite 5.0115957

By Loureiro J.   Capelo A.   Brito G.   Rodriguez E.   Silva S.   Pinto G.   Santos C.   in Biologia Plantarum

ISSN:0006-3134|51|1|7-14

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 5.0115957

By Brito G.   Peña-Méndez E.   Novotná K.   Díaz C.   García F.   in European Food Research and Technology A

ISSN:1438-2377|218|6|584-588

Springer Publishing Company ‎(2004)‎

Access to resources Favorite 5.0115957

By de Souza Dutra A.   de Brito G. P.   Hoff da Silva J. M.   in EPL (EUROPHYSICS LETTERS)

ISSN:0295-5075|108|1|11001-11001

Edp Sciences‎(2014)‎

Access to resources Favorite 5.0115957

By Batista C.   Mota J.   Souza M.   Leitão B.   Souza M.   Brito G.   Cunha F.   Ribeiro R.   in Cancer Chemotherapy and Pharmacology

ISSN:0344-5704|59|1|71-77

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 4.6685114

By Brito G.   Novotná K.   Peña-Méndez E.M.   Díaz C.   García F.J.   in Journal of Food Protection

ISSN:0362-028X|67|9|1927-1932

International Association for Food Protection‎(2004)‎

Access to resources Favorite 4.6685114

By Leitão R.   Ribeiro R.   Bellaguarda E.   Macedo F.   Silva L.   Oriá R.   Vale M.   Cunha F.   Brito G.   in Cancer Chemotherapy and Pharmacology

ISSN:0344-5704|59|5|603-612

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 4.3422613

By Carneiro-Filho B. A.   Lima I. P. F.   Araujo D. H.   Cavalcante M. C.   Carvalho G. H. P.   Brito G. A. C.   Lima V.   Monteiro S. M. N.   Santos F. N.   Ribeiro R. A.   Lima A. A. M.   in Digestive Diseases and Sciences

ISSN:0163-2116|49|1|65-72

Springer Publishing Company ‎(2004)‎

Access to resources Favorite 3.0035906

By Realini C.E.   Duckett S.K.   Brito G.W.   Dalla Rizza M.   De Mattos D.   in Meat Science

ISSN:0309-1740|66|3|567-577

Elsevier‎(2004)‎

Access to resources Favorite 1.3050007