By Lopez-Fiuza J.   Buys B.   Mosquera-Corral A.   Omil F.   Mendez R.   in Enzyme and Microbial Technology

ISSN:0141-0229|31|7|976-985

Elsevier‎(2002)‎

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By Mordon S.   Begu S.   Buys B.   Tourne-Peteilh C.   Devoisselle J.M.   in Microvascular Research

ISSN:0026-2862|64|2|316-325

Academic Press‎(2002)‎

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Potential Use of Soybean Flour (Glycine max) in Food Fortification‎

By O. E. Adelakun Key>esBeforeKey> 2 A01 K. G. Duodu 3 A01 E. Buys and B. F. Olanipekun  

ISBN:INT4586652599

IntechOpen‎(2013)‎

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