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By Van den Bulcke Marc   De Schrijver Adinda   De Bernardi Daniele   Devos Yann   MbongoMbella Guillaume   Casi Amaya Leunda   Moens William   Sneyers Myriam   in European Food Research and Technology A

ISSN:1438-2377|225|1|49-57

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 10.828444

 

Total 1 item(s)